The Science Behind Your Mouthwatering Steak
If you’re drawn to the mouthwatering aroma of sizzling steak, it’s all about the chemistry.
If you’re drawn to the mouthwatering aroma of sizzling steak, it’s all about the chemistry.
In a world where old myths resurface, COVID-19 quacks revive outdated claims about chemotherapy’s effectiveness to promote their own unproven treatments for cancer.
A Russian satellite breakup caused astronauts on the International Space Station to take cover, reminiscent of a previous incident in Moscow.
Artificial intelligence is shaking up wildlife monitoring and species discovery, but are these new systems up to the task?
The debate over whether evolution or culture shapes human behavior is a hot topic in modern science.
In July we won’t have our regular Skeptics in the Pub event but we will take part in something very different: the first-ever Global Skeptics in the Pub event!
It will be a 24-hour online event – see details on the site – but the Rocky Mountain Atheists will gather in a pub here in Calgary and make it our hibrid event for the month
Can we rescue coral reefs from climate change? Discover why engineering heat-tolerant species is crucial.
More than 146,000 years ago, a Neanderthal child with Down syndrome lived to about age 6, as discovered from bones found in Cova Negra, Spain.
Researchers at MIT are exploring the potential of creating concrete that can function as a battery or supercapacitor, offering a novel approach to energy storage.